Ƙarin Kayan Aiki
Jujube cAMP
Samfurin da aka gama
Abubuwan Sha Masu Jika
FSMP
Karin Abinci Mai Gina Jiki na Wasanni
Ayyukan Kula da Lafiya na PKU
Ayyukan Kula da Lafiya na CKD
Jiaosu Mai Haɗaka Mai Cin Abinci #1 – Abin Sha Mai Ƙarfin Jiki na Prebiotic tare da Farin Wake da Namomin Kaza na Enoki | Lafiyar SINOFN
Jiaosu Mai Haɗaka Mai Cike #1 abin sha na prebiotic mai aikian tsara shi don tallafawa daidaiton narkewar abinci, metabolism na makamashi, da kuma kula da nauyi. Kowace fakiti tana ba da dabarar da ta dace da zare masu tushen tsirrai, abubuwan da ake cirewa daga probiotic fermentation, da kuma abubuwan da ake amfani da su wajen sarrafa tsirrai.
An bambanta dabarar musamman ta hanyar sinadaran jarumai guda biyu:
- Ruwan Wake na Fari - 200 MG a kowace fakiti: An san shi da ikonsa na taimakawa wajen rage shan carbohydrates, yana tallafawa dabarun rage nauyi.
- Foda namomin kaza ta Enoki - 300 MG a kowace fakiti: Tana da wadataccen sinadarin fiber na abinci da kuma sinadarai masu aiki da ke taimakawa wajen inganta lafiyar hanji da kuma tallafawa metabolism.
Da sau ɗaya a rana kafin abinci, wannan samfurin yana ba da hanya mai sauƙi da inganci don haɗa tallafin narkewar abinci da sarrafa nauyi cikin ayyukan yau da kullun.
Sinadaran Mahimmanci
- Ruwan Wake Fari (200 mg/sachet)
- Foda namomin kaza ta Enoki (300 mg/sachet)
- Lactitol
- Ruwan enzyme na 'ya'yan itace da kayan lambu na probiotic
- Foda mai laushi
- Inulin
- Dekstrin mai jurewa
- Xylo oligosaccharides
- Foda 'ya'yan itacen Citrus
- Polydextrose
Babban Halaye
- Aikin Toshewa Biyu– Ruwan wake mai farin koda yana taimakawa wajen rage shan sinadarin carbohydrate, yayin da sauran zare ke taimakawa wajen daidaita kitse.
- Tallafin Lafiyar Gut– Garin naman kaza na Enoki da ƙarin zare guda shida na prebiotic suna inganta daidaiton hanji.
- Amfani Mai Daɗi na Kullum- Fakiti ɗaya a rana, ana sha minti 30 kafin a ci abinci.
- Marufi Mai Sauƙi– Ana samunsa a cikin allurai 30 mL ko fakiti 450 g (30 g × fakiti 15).
fa'idodi
- Yana tallafawa lafiyar narkewar abinci da daidaiton abinci mai gina jiki
- Yana ba da gudummawa ga dabarun sarrafa nauyi
- Yana samar da zare na prebiotic na halitta don tallafawa microbiome
- An yi shi da tsire-tsire, ba GMO ba, kuma babu ƙarin sinadarai na wucin gadi
Bayanin Amfani
- Shawarar Amfani:Fakiti ɗaya kowace rana, kafin abinci
- Yadda ake cin abinci:A sha kai tsaye minti 30 kafin a ci abinci, ko a gauraya da ruwan dumi na kimanin digiri 40 na Celsius. A biyo da akalla 300 ml na ruwan dumi.
- Bai dace da:Jarirai, mata masu juna biyu, ko kuma mutanen da ke da rashin lafiyar duk wani sinadari
Ƙarin Bayani Kan Samfurin
- Bayani dalla-dalla:450 g (30 g × fakiti 15)
- Rayuwar Shiryayye:Watanni 18
- Yanayin Ajiya:A adana a zafin ɗaki a wuri mai sanyi, bushe, kuma mai iska. A guji hasken rana kai tsaye da daskarewa a ƙasa da 0°C.
- Asali:Tianjin, China
- Ma'aunin Inganci:GB24154
- Bayanin Abinci Mai Gina Jiki (a kowace gram 100):
Makamashi: 662 kJ
Sunadaran: 0 g
Kitse: 0 g
Carbohydrates: 48.1 g
Sodium: 15 MG
Bayanan kula:
Ya ƙunshi 'ya'yan itatuwa da kayan lambu da aka yayyanka; ƙaramin laka yana da na halitta kuma mai aminci.
Inulin: ≤15 g/rana ana ba da shawarar; wannan samfurin ya ƙunshi 0.75 g/sachet.
Xylooligosaccharides: An ba da shawarar ≤3.0 g/rana; wannan samfurin ya ƙunshi 0.05 g/sachet.